Cheesy Kielbasa Rice And Broccoli Skillet Recipe

Looking for an easy, one-pan meal that delivers bold flavors and comes together in under 30 minutes? This Cheesy Kielbasa Rice and Broccoli Skillet is the perfect dish. It’s a savory, cheesy combination of tender kielbasa sausage, fluffy rice, and vibrant broccoli, all cooked in one skillet. With minimal prep and cleanup, this dish is a weeknight hero, offering both comfort and convenience. Read on for the full recipe, along with tips and variations to make it your own.

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What is Cheesy Kielbasa Rice and Broccoli Skillet?

Cheesy Kielbasa Rice and Broccoli Skillet is a one-pan meal that combines smoked kielbasa sausage, tender broccoli florets, fluffy rice, and gooey melted cheese. The flavors come together beautifully in this hearty and satisfying dish, perfect for busy weeknights when you need something quick and easy. The kielbasa provides a smoky, savory bite, while the broccoli adds freshness, and the cheese makes everything irresistibly creamy and delicious.

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Ingredients List for Cheesy Kielbasa Rice and Broccoli Skillet

Here’s what you’ll need to make this cheesy, flavorful skillet meal:

1. Kielbasa sausage (14 oz, sliced) – Smoked kielbasa or any other smoked sausage of your choice.
2. Broccoli florets (3 cups, fresh or frozen) – Steam or lightly cook them beforehand.
3. White or brown rice (1 cup, uncooked) – You can also use leftover cooked rice for a faster meal.
4. Chicken broth (2 cups) – Adds flavor and helps cook the rice. You can substitute with vegetable broth if preferred.
5. Shredded cheddar cheese (2 cups) – You can use sharp cheddar or a mix of cheeses like mozzarella or Monterey Jack for different flavors.
6. Onion (1 small, diced) – Adds flavor and texture to the dish.
7. Garlic (2 cloves, minced) – Adds a delicious savory depth to the dish.
8. Olive oil (1 tbsp) – For sautéing the onion and garlic.
9. Salt and pepper (to taste) – For seasoning.
10. Paprika (½ tsp) – Adds a subtle smoky flavor.
11. Butter (1 tbsp) – Optional, for extra richness when cooking the rice.

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Substitutions and Variations

This recipe is flexible and can be easily adapted to your preferences or what you have on hand. Here are some variations:

• Rice: You can use brown rice, jasmine rice, or even cauliflower rice for a low-carb version. Just adjust the cooking time based on the rice type.
• Cheese: Experiment with different cheeses like Gouda, Swiss, or even pepper jack if you want a little kick.
• Vegetables: Swap the broccoli for other vegetables like peas, green beans, or bell peppers, or mix in a variety for more color and nutrients.
• Kielbasa: Substitute kielbasa with andouille sausage for a spicier flavor, or use turkey sausage, chorizo, or even vegan sausage for a plant-based option.
• Spices: Add extra seasoning like Cajun spice, Italian seasoning, or red pepper flakes for more heat.

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Step-by-Step Cooking Instructions

Here’s how to make this quick and easy Cheesy Kielbasa Rice and Broccoli Skillet:

1. Prep the Ingredients

Start by slicing your kielbasa sausage into thin rounds. Dice the onion and mince the garlic. If using fresh broccoli, cut it into bite-sized florets.

2. Cook the Kielbasa

In a large skillet or sauté pan, heat 1 tablespoon of olive oil over medium heat. Add the sliced kielbasa and cook for 4-5 minutes until browned and slightly crispy. Remove the kielbasa from the pan and set it aside.

3. Sauté the Onions and Garlic

In the same skillet, add the diced onion and sauté for 2-3 minutes until softened. Add the minced garlic and cook for another 30 seconds until fragrant.

4. Add the Rice and Broth

Stir in the uncooked rice, making sure to coat it with the onion and garlic mixture. Add the chicken broth, paprika, and a pinch of salt and pepper. Bring to a boil, then reduce the heat to low, cover, and simmer for 15-18 minutes, or until the rice is fully cooked and tender. If using cooked or leftover rice, skip this step and add the rice after the broth is reduced by half.

5. Add Broccoli and Kielbasa

Once the rice is cooked, stir in the steamed broccoli and the cooked kielbasa. Mix everything together until well combined.

6. Add the Cheese

Sprinkle the shredded cheddar cheese over the top of the skillet mixture. Cover the skillet and let the cheese melt for 2-3 minutes. Alternatively, you can place the skillet under a broiler for a minute to get the cheese bubbly and golden.

7. Serve

Once the cheese is melted and gooey, remove the skillet from the heat and serve immediately. Garnish with chopped parsley or green onions if desired.

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How to Cook Cheesy Kielbasa Rice and Broccoli Skillet: A Step-by-Step Guide

1. Brown the Kielbasa: Browning the sausage gives it a crispy texture and deepens the flavor.
2. Sauté the Aromatics: Onions and garlic create a flavorful base for the rice.
3. Cook the Rice in Broth: Simmering rice in chicken broth enhances its flavor, making it more savory.
4. Mix in Broccoli and Kielbasa: Stir in the cooked broccoli and sausage for a hearty mix of protein and veggies.
5. Melt the Cheese: Cheese adds a creamy, delicious finish that ties the whole dish together.

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Common Mistakes to Avoid

• Overcooking the Broccoli: Be careful not to overcook the broccoli. It should be tender but still have a bit of bite, so steam it just until bright green and slightly tender.
• Watery Rice: Make sure to measure the broth correctly, especially if you’re cooking the rice from scratch. Too much liquid can result in soggy rice.
• Not Browning the Kielbasa: Don’t skip browning the kielbasa, as it adds a delicious smoky flavor and crispy texture to the dish.
• Skipping Seasoning: Be sure to taste the dish before serving and adjust the seasoning as needed. A pinch of extra salt, pepper, or paprika can elevate the flavors.

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Serving and Presentation Tips

This cheesy kielbasa rice and broccoli skillet is a hearty, complete meal on its own, but you can pair it with a few sides for a well-rounded dinner:

• Side Salad: A fresh, crisp salad with a light vinaigrette balances the richness of the dish.
• Crusty Bread: Serve with warm, crusty bread or garlic bread to soak up any cheesy, saucy bits.
• Fresh Herbs: Sprinkle fresh parsley, cilantro, or green onions over the top to add a pop of color and freshness.

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How to Serve Cheesy Kielbasa Rice and Broccoli Skillet

To serve, simply scoop generous portions of the skillet onto plates or shallow bowls. This dish is great for family-style dining, where everyone can help themselves straight from the skillet. Since it’s a one-pan meal, it’s perfect for casual weeknight dinners or even potluck-style gatherings.

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Presentation Ideas for Cheesy Kielbasa Rice and Broccoli Skillet

• Skillet-to-Table: Serve the dish directly from the skillet for a rustic, family-style presentation.
• Individual Servings: If you want a more polished presentation, portion the dish into individual bowls and garnish with chopped herbs.
• Garnish: Add a sprinkle of freshly grated Parmesan or a drizzle of hot sauce for extra flavor and a colorful garnish.

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Cheesy Kielbasa Rice and Broccoli Skillet Recipe Tips

• Make It Faster: Use pre-cooked rice or leftover rice to cut down on the cooking time. You can have this meal ready in under 20 minutes with pre-cooked ingredients.
• One-Pot Meal: Make sure to use a large, deep skillet or sauté pan to cook everything in one pan for easy cleanup.
• Meal Prep: This recipe is perfect for meal prep. It keeps well in the fridge for up to 3 days and reheats easily in the microwave or on the stovetop.

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Frequently Asked Questions (FAQs)

Q: Can I use frozen broccoli?
A: Yes, frozen broccoli works well in this recipe. Just thaw it beforehand or add it directly to the skillet during the final cooking stage.

Q: Can I use brown rice instead of white rice?
A: Absolutely! Brown rice adds extra fiber and a nuttier flavor. Just keep in mind that brown rice takes longer to cook, so adjust the cooking time accordingly.

Q: How do I store leftovers?
A: Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop until hot.

Q: Can I freeze this dish?
A: Yes, you can freeze this dish. Let it cool completely, then store it in a freezer-safe container for up to 3 months. Thaw overnight in the refrigerator and reheat as needed.

Q: Can I make this dish dairy-free?
A: To make it dairy-free, simply omit the cheese or use a dairy-free cheese alternative. You can also replace the butter with olive oil or a dairy-free margarine.

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Conclusion

This Cheesy Kielbasa Rice and Broccoli Skillet is the perfect answer to a busy weeknight dinner. With just one pan and a handful of simple ingredients, you can have a delicious, satisfying meal on the table in under 30 minutes. The smoky kielbasa, tender broccoli, and cheesy, fluffy rice make for a comforting combination that’s sure to please the whole family. Whether you’re cooking for one or feeding a crowd, this dish is a reliable go-to that you’ll want to make again and again. Try out the suggested variations to customize it to your liking!

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