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Easy Cheeseburger Soup Recipe

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Savor this rich and creamy Easy Cheeseburger Soup Recipe loaded with ground beef, potatoes, cheese, and a medley of vegetables. Perfect comfort food for chilly evenings, this soup is simple to prepare and loved by all.

Ingredients

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  • 1 lb ground beef
  • 3 cups diced potatoes
  • 1 cup diced carrots
  • 1 cup diced celery
  • 1 small onion, chopped
  • 4 cups chicken broth
  • 2 cups shredded cheddar cheese
  • 2 tbsp butter
  • 1/4 cup all-purpose flour
  • 1 1/2 cups milk
  • Salt and pepper to taste

Instructions

  1. In a large pot, cook ground beef over medium heat until browned. Drain excess grease and set aside.
  2. In the same pot, melt butter and sauté onions, carrots, and celery until softened.
  3. Add potatoes and chicken broth. Simmer until potatoes are tender, about 15-20 minutes.
  4. In a separate bowl, whisk flour and milk until smooth. Add to the soup and stir to thicken.
  5. Stir in cooked ground beef and shredded cheddar cheese until melted and creamy.
  6. Season with salt and pepper to taste. Serve hot with crusty bread.

Notes

  • For a thicker soup, add extra flour or reduce broth slightly.
  • Garnish with crumbled bacon or green onions for added flavor.
  • Use sharp cheddar cheese for a richer taste.

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