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No-bake Peanut Butter Buckeye Bars Recipe

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No-bake Peanut Butter Buckeye Bars are a deliciously easy, layered treat featuring creamy peanut butter and a rich chocolate top. Perfect for peanut butter lovers, these bars offer the classic taste of buckeye candies with the simplicity of a bar dessert. Ideal for gatherings or a quick dessert, these bars require no baking and minimal prep, making them a convenient go-to treat.

Ingredients

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  • 1 cup peanut butter
  • 1/2 cup unsalted butter, softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 1/2 cups graham cracker crumbs
  • 1 1/2 cups chocolate chips
  • 2 tbsp coconut oil or butter

Instructions

  • Line an 8x8-inch baking dish with parchment paper.
  • In a bowl, beat together peanut butter, softened butter, powdered sugar, and vanilla until smooth.
  • Mix in graham cracker crumbs until fully incorporated.
  • Spread the peanut butter mixture evenly in the prepared pan.
  • In a microwave-safe bowl, melt chocolate chips with coconut oil in 30-second intervals, stirring until smooth.
  • Pour melted chocolate over the peanut butter layer, smoothing the top.
  • Chill in the refrigerator for at least 1 hour or until firm.
  • Cut into bars and serve chilled.

Notes

  • For best results, store in the refrigerator.
  • Use high-quality chocolate for a smoother, richer topping.

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