Pizza Supreme Sliders Recipe
Pizza Supreme Sliders are the ultimate crowd-pleaser, featuring soft buns layered with pizza sauce, mozzarella, pepperoni, sausage, and veggies. A perfect blend of flavors and textures, these mini sandwiches are baked to golden perfection, making them ideal for gatherings or family meals.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 sliders 1x
- Category: Appetizer, Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 12 slider buns
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup mini pepperoni slices
- 1/2 cup cooked Italian sausage
- 1/4 cup diced green bell pepper
- 1/4 cup diced red onion
- 1/4 cup sliced black olives
- 2 tbsp melted butter
- 1 tsp garlic powder
- 1 tsp Italian seasoning
Instructions
- Preheat oven to 375°F (190°C).
- Slice the slider buns horizontally, keeping the bottom layer intact, and place them on a baking sheet.
- Spread pizza sauce evenly over the bottom buns.
- Sprinkle half of the mozzarella cheese over the sauce.
- Add pepperoni, sausage, bell pepper, red onion, and black olives as toppings.
- Sprinkle the remaining mozzarella cheese on top of the toppings.
- Place the top buns over the sliders.
- Brush the melted butter over the tops of the buns and sprinkle with garlic powder and Italian seasoning.
- Cover with foil and bake for 10 minutes. Remove the foil and bake for another 5-7 minutes until golden and bubbly.
- Serve warm and enjoy!
Notes
- Customize the toppings to suit your preference (e.g., mushrooms, jalapeños, or pineapple).
- Use marinara sauce as an alternative to pizza sauce.
- These sliders taste best fresh out of the oven but can be reheated.
Nutrition
- Serving Size: 1 slider
- Calories: 210
- Sugar: 2g
- Sodium: 370mg
Find it online: https://cookingwithsandra.com/pizza-supreme-sliders-recipe/