Tiktok Cheddar Bay Biscuit Chicken Cobbler Recipe

There's nothing quite like the comforting aroma of a warm, savory cobbler fresh out of the oven. This TikTok Cheddar Bay Biscuit Chicken Cobbler takes that coziness to the next level, combining the buttery, garlicky goodness of Red Lobster’s famous Cheddar Bay Biscuits with a creamy, flavorful chicken filling.

this Recipe

I first saw this recipe making the rounds on TikTok, and I knew I had to try it. The idea of transforming a classic biscuit mix into a golden, cheesy topping for a rich chicken cobbler was too tempting to resist. After just one bite, I understood the hype—this dish is a game-changer for busy weeknights and potlucks alike.

Let’s dive into why this recipe is a must-try!

Why You'll Love This TikTok Cheddar Bay Biscuit Chicken Cobbler

If you're a fan of comfort food, this dish will become an instant favorite. Here’s why:

First, it’s incredibly easy to make. This cobbler requires minimal prep work—you don’t even have to cook the biscuits separately! Just layer everything in a baking dish and let the oven do the magic.

Second, the flavor combination is unreal. The buttery, garlicky Cheddar Bay Biscuits soak up the creamy chicken filling, creating a balance of richness and texture. Every bite is filled with fluffy biscuit, tender chicken, and a luscious, savory sauce.

It's also a fantastic way to use up rotisserie chicken. Instead of cooking chicken from scratch, you can shred up leftovers or grab a store-bought rotisserie chicken to make this meal even easier.

Finally, it’s a crowd-pleaser. Whether you're feeding picky eaters or bringing a dish to a gathering, this cobbler always gets rave reviews. The biscuits bake up golden and cheesy, while the filling stays creamy and delicious.

Now, let’s talk about what you’ll need to make this dish.

Ingredients Notes

The magic of this Cheddar Bay Biscuit Chicken Cobbler lies in its simple yet flavorful ingredients. Let’s break it down:

• Chicken – Rotisserie chicken works perfectly for this recipe, but you can also use leftover grilled or roasted chicken. If starting from raw, poach or bake boneless, skinless chicken breasts and shred them.
• Cheddar Bay Biscuit Mix – This is what makes this cobbler stand out! Red Lobster’s Cheddar Bay Biscuit mix comes with seasoning packets that add a buttery, garlicky kick.
• Milk – Used to mix with the biscuit mix, creating that soft, pillowy biscuit topping. Whole milk gives the best texture, but 2% or even evaporated milk works too.
• Chicken Broth – This forms the base of the creamy filling. Use low-sodium broth if you want more control over the seasoning.
• Cream of Chicken Soup – This shortcut ingredient makes the filling ultra-creamy and thick. If you want a homemade version, you can make a quick roux with butter, flour, and milk.
• Butter – Melted butter gives the biscuits that signature richness and helps with browning.
• Cheese – A little extra shredded cheddar in the biscuit mix enhances the cheesy goodness.
• Seasonings – Garlic powder, onion powder, and black pepper enhance the flavors. You can also add a dash of paprika or Italian seasoning for a little extra kick.

You’ll also need a 9x13 baking dish and a mixing bowl to bring it all together.

How to Make This TikTok Cheddar Bay Biscuit Chicken Cobbler

Making this Chicken Cobbler is ridiculously easy—just layer the ingredients and bake! Here’s how:

1. Preheat the Oven and Prep the Dish

Start by preheating your oven to 350°F (175°C). Lightly grease a 9x13-inch baking dish with butter or nonstick spray to prevent sticking.

2. Layer the Shredded Chicken

Spread your shredded rotisserie chicken evenly across the bottom of the baking dish. If you like extra seasoning, sprinkle a little garlic powder and black pepper over the top.

3. Pour in the Creamy Sauce

In a mixing bowl, whisk together cream of chicken soup and chicken broth until smooth. Pour this mixture evenly over the chicken—this will create the creamy base of the cobbler.

4. Make the Cheddar Bay Biscuit Topping

In a separate bowl, whisk together the Cheddar Bay Biscuit mix, milk, and shredded cheddar cheese until just combined. Be careful not to overmix—it’s okay if the batter is slightly lumpy!

5. Pour the Biscuit Batter Over the Chicken

Carefully pour the biscuit batter over the chicken and soup layer, spreading it evenly. Don’t stir—it will bake into a soft, cheesy topping as it cooks.

6. Drizzle with Butter

Melt butter and mix in the seasoning packet from the biscuit mix. Drizzle this buttery mixture evenly over the top to give the biscuits that signature golden, garlicky finish.

7. Bake Until Golden

Place the dish in the oven and bake for 40-45 minutes, or until the biscuits are golden brown and cooked through. The filling should be bubbly and creamy underneath.

8. Let It Rest & Serve

Let the cobbler rest for 5-10 minutes before serving. This helps the layers set up for easier scooping. Serve warm and enjoy the ultimate comfort food!

Storage Options

If you have leftovers (which isn’t likely!), here’s how to store them:

• Refrigerator – Store in an airtight container for up to 3 days. The biscuits may soften a bit, but the flavors will still be amazing.
• Freezer – Freeze in an airtight container for up to 2 months. Thaw in the fridge overnight before reheating.
• Reheating – Reheat in the oven at 350°F for about 15 minutes, or until heated through. For a quick fix, microwave individual portions for 1-2 minutes, but note that the biscuits may get softer.

Variations and Substitutions

One of the best things about this recipe is how versatile it is! Here are some fun variations:

• Spicy Kick – Add 1 teaspoon of Cajun seasoning or a dash of hot sauce for some heat.
• Veggie Boost – Stir in frozen peas, carrots, or corn for extra texture and color.
• Turkey Swap – Use shredded turkey instead of chicken for a great way to use Thanksgiving leftovers.
• From Scratch Biscuits – If you want homemade biscuits, mix flour, butter, baking powder, and cheddar cheese instead of using the boxed mix.
• Creamy Alfredo Version – Swap cream of chicken soup for Alfredo sauce for a richer, more indulgent twist.

Feel free to experiment and make it your own!

Final Thoughts

The TikTok Cheddar Bay Biscuit Chicken Cobbler is the ultimate easy, comforting, and flavor-packed meal. Whether you're looking for a quick weeknight dinner, a potluck hit, or just a cozy, cheesy indulgence, this dish delivers every time.

So, grab that Cheddar Bay Biscuit mix and give this viral recipe a try—you won’t regret it!

Let me know in the comments if you made this and what fun variations you tried! 😊

Print